Welcome to the Mill restaurant and Accommodation, a small award winning restaurant with 7 individually decorated bedrooms. Offering a unique blend of old and new, we provide a warm friendly welcome and ensure a very special stay with us. We provide a relaxed mixture of excellent food, comfortable interiors, local craft beer and good wine in a stunning rural location. Rooms Our seven bedrooms are individually decorated and named after our nearby townlands with the exception of The Studio, which was where my grandfather painted, our new addition for 2016. Check in is from 4pm and Check out is 11am. On arrival tea/coffee and homemade shortbread is served in the conservatory, a lovely relaxed beginning to your stay with us. Breakfast is served in the restaurant from 8.30am-9.30am.
Rooms have individual thermostats, hairdryers, televisions and use of DVD player and selection of DVDs. Bookings for the year are taken from 1st March. All rooms have complimentary: Tea/coffee making facilities (larger rooms have Nepresso machines), homemade oat biscuits, bottled Irish water and wine. Opening times: St.Patricks weekend, 18th, 19th and 20th March Easter 24th March -2nd April Weekends, Fridays and Saturdays during April Open every night from 1st May - 1st October Open Thursday - Sunday from 14th October Weekends, Fridays and Saturdays from 4th November-10th December. Visit our website for more details.