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Restaurants in Donegal

Don't get us wrong. Donegal does great fish and chips, locally sourced and available straight from our bustling seaports in Greencastle or Killybegs. But that's half the story. We have some of the finest restaurants offering excellent food, from budget to fine dining. All of this served by Donegal people, welcoming and warm and to the highest standard. Check out our eclectic mix of eateries here.

The Cellar Bar at Rathmullan House


A warm welcome awaits in The Cellar Bar, the newest eating and drinking destination at Rathmullan House.

Celebrating our position on the shore of Lough Swilly and proximity to the ports of Greencastle and Killybegs, our menu is a delight of shellfish and seafood with a changing market fish dish every weekend.

The Cellar Bar offers a relaxed ambience with a full bar service and carefully selected wines are available by the glass.

Open every weekend from 5.30pm - booking is essential on our website. For up to date opening information please check our social media pages.

Best known for


Food types

  • Alcohol Served
  • Seafood


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