Food & Drink

A delightful pub experience in the heart of Carndonagh, Inishowen, Co.Donegal, Ireland

A modern restaurant with an eclectic mix of influences. Using locally sourced produce to provide beautifully cooked and tasty food in a warm welcoming, casual setting.

Specialists in Arranging Food Tours of Ireland. Tour Operators can now Offer a New Guided Coach Tour Package (20 guests maximum per tour. Larger tours can be divided). Visit Artisan Food Producers and Chefs & Eat in the Best Irish Local Food Restaurants while Touring Ireland! Irish Food Tours can provide tour operators and corporate groups with itineraries suited to their requirements for those wh…

Takeaway is open!! Ring 071984 1719 or try our website to order and pay online- www.spicewaves.com Please follow social distance!! Stay Healthy and Stay Safe 🙏🙂

Opening hours are Monday to Saturday from 930 - 5pm. The perfect place for lunch, ideally located with ample parking on the outskirts of Letterkenny. Thymeout is frequented by locals and visitors alike. A busy cafe but with seating inside and out. The food is all available for takeaway and daily specials are posted on Instagram and Facebook pages.

Welcome to the Mill restaurant and Accommodation, a small award winning restaurant with 7 individually decorated bedrooms. Offering a unique blend of old and new, we provide a warm friendly welcome and ensure a very special stay with us. They provide a relaxed mixture of excellent food, comfortable interiors, local craft beer and good wine in a stunning rural location. Rooms seven bedrooms are i…

Ramblers Bar & Restaurant is part of The Nesbitt Arms Boutique Hotel in the heritage Town of Ardara, Co Donegal. A busy traditional spot serving lots of variations of food from Steak to pasta to pizza. Offering a take out services also.

Business Hours: Friday-Sunday 12-6pm Options Available: Takeaway Only Menu: Weekend Treats menu Friday and Saturday Sunday Lunch Available on Sunday All menus posted weekly on our Facebook page - please see link below How to Order: Orders can be made directly through Facebook message or alternatively telephone: 0749151118

The Goose & Gander Pizzeria - well priced pizza restaurant in a unique and atmospheric setting in Carrigart on route to Downings. Business Hours: Friday - Sunday: 5-8pm Options Available: Takeaway Only Menu: Wood Fired Pizzas - full menu available on Facebook, please follow the link below How to Order: Telephone: 0749155009 (Boot Drop Only, Pay over the phone)

Small Bar located in the Heart of Falcarragh. Live music every Thurs, Fri & Saturday. Restaurant open Friday- Sunday 4.00-9.00pm. Large Beer Garden & Attic Cocktail Bar.

Takeaway Only Open Daily from 5pm to 9pm Orders can be placed by calling 0749111453 Please check out our website and Facebook page below for further details

Chandpur Restaurant in picturesque Donegal Town is a family owned restaurant, situated on the Wild Atlantic Way, Rana who is Chef/proprietor and Susan his wife, dreamt of owning their own restaurant for many years and with their extended family consisting of Ranas, cousins and nephews in the kitchen and their long standing team on the on the floor, they are very proud of how far their restaurant h…

The Market House Restaurant at The Abbey Hotel lies in the heart of Donegal Town facing onto the iconic Diamond. Widely renowned for fine cuisine and true Donegal hospitality their motto is “Laughter is Brightest where Food is Best”. Open seven days a week, offering every class of fare; breakfast to fuel up for the day ahead, a hearty and healthy lunch and a premier evening dining experience spe…

Located close to Fahan Marina, the Railway Tavern & Firebox Grill, which was formally the Station House of the Londonderry & Lough Swilly Railway Company (L&LSR), is a popular venue with locals and visitors. Warm and welcoming with big open fires and railway memorabilia it serves great freshly prepared dishes using local produces such as Donegal crab, mussels and lamb. It is famous for its steaks …

Leo’s Tavern is renowned for its music being the birth place of world famous musical talents Enya, Clannad and Moya Brennan. The proprietor Bartley Brennan is Leo Brennan’s youngest son and Leo himself continues to entertain the locals and tourists regularly. There’s always something going on at Leo’s Tavern so drop in for a great nights entertainment and food. You never know who might be ther…

Located in the former McIntyre Hog and March shirt factory, dating back to the 19th century, this historic building was restored by the current owners Carol Meenan and Kieran Davis in the early ‘90s and opened as the Yellow Pepper in 1994. There are two dining areas, a cheerful café style room for daytime and a more comfortable, slightly more formal one with a bit of a sense of occasion for the…

Harvey’s Bar & Terrace is the perfect place to enjoy a relaxed all day dining experience, sample some cocktails or sip a perfectly made Lavazza coffee. Sitting in the shade of the parasol with unsurpassed views of Lough Eske, the Terrace gives a real feeling of being on holidays at Harvey’s Point. Harvey’s Bar & Terrace Funky Octagonal Bar Terrace with views over Lough Eske Cocktail Menu La…

The Shandon is located right on the Wild Atlantic Way in North Donegal and within a short stroll to Marble Hill Beach, which is visible from all areas of the resort. Serving Breakfast from 7:30am daily and our Beats Bar open daily from 12 noon with unraveling views with floor length windows overlooking Sheephaven Bay you can be sure to get a wide selection of food options to suit every taste. Mar…

12-4 pm Counter ordering only: Teas, coffees, soft drinks, homemade cakes, sausage rolls, classic chicken salad & wheaten bread, chips available. 4-8 pm to be collected, orders only by phone (074 9158868): Call from 4pm to order and collect at the counter. No orders on social media or by email. Contactless payment preferred please. Check out our extensive menu from our website or Facebook …

Cedars Restaurant is a casual and relaxed, yet elegant restaurant that offers an extensive grill menu. As one of the few restaurants in County Donegal that offers contemporary dining, our restaurant incorporates local produce, meats, and seafood in a fusion cuisine.